Description: A completely natural primary Brewer's Yeast (Saccharomyces cerevisiae); an excellent source of all amino acids, B-complex vitamins, minerals and naturally occurring nucleic acids.

Source: Most Brewer's Yeasts are derived from the fermentation of beer. Such fermentation involves using grain (rice, wheat, etc.), malt, active yeast and the dried flowers of hops. The addition of hops to the fermentation gives a characteristic flavor to beer but imparts a bitter taste to the dried Brewer's Yeast obtained as a byproduct. Although efforts are made to debitter the yeast prior to final drying operations, most Brewer's Yeasts are, nevertheless, left with a detectable bitter odor. Supplement Facts Serving Size 2 Tablespoons (30 g) Servings Per Container: 15 Amount Per 2 Tablespoons % Daily Value Calories 100 Calories from Fat 10 Total Fat <1 g 1%* Total Carbohydrate 11 g 4%* Dietary Fiber 6 g 24%* Protein 15 g 30%* Thiamin 1 mg 80% Riboflavin 2 mg 88% Niacin 10 mg 50% Vitamin B6 0.8 mg 40% Folic Acid 60 mcg 15% Vitamin B12 0.3 mcg 5% Biotin 15 mcg 5% Pantothenic Acid 0.6 mg 6% Calcium 35 mg 4% Iron 1.8 mg 10% Phosphorus 20 mg 2% Magnesium 32 mg 8% Zinc 1.5 mg 10% Selenium 63 mcg 90% Copper 1 mg 50% Chromium 186 mcg 155% Sodium 54 mg 2% Potassium 633 mg 18% PABA (as para aminobenzoic acid) 0.8 mg ** Choline 126 mg ** Inositol 101 mg ** RNA/DNA 2 g ** Alanine 1216 mg ** Arginine 784 mg ** Aspartic Acid 1760 mg ** Cystine 99 mg ** Glutamic Acid 2720 mg ** Glycine 816 mg ** Histidine 416 mg ** Isoleucine 816 mg ** Leucine 1216 mg ** Lysine 1328 mg ** Methionine 272 mg ** Phenylalanine 768 mg ** Proline 512 mg ** Serine 896 mg ** Threonine 800 mg ** Tryptophane 240 mg ** Tyrosine 496 mg ** Valine 976 mg **